
ServSafe® Training is here!
MCOA is pleased to offer ServSafe® Manager training to its members in good standing. This is the full food safety certification required by local boards of health.
Save Your Spot!
Space is very limited at each location. You must attend day one and day two at the same location. Once you register for Session One, you will also be registered by MCOA Staff for Session Two.
Acton
Session One Wednesday, June 17, 9am-3pm 30 Sudbury Rd Rear, Acton, MA 01720
Session Two Monday, June 22, 9am-2pm 30 Sudbury Rd Rear, Acton, MA 01720